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For dnata Catering, you will oversee a team consisting of a Food Safety and Quality Insurance Supervisor and multiple Food Safety and Quality Assurance Technicians. You will also supervise the Food Safety and Quality Insurance Supervisor and Technicians, providing guidance and support in their day-to-day activities.
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Successful completion of EVSC Food and Nutrition Manager's Training Program and a food safety certification class. The employee must occasionally lift and/or move up to 50 pounds such as milk crates, frozen foods, canned food, etc.
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This position is located within the Retail Food Program of the Food Safety Division of the GDA. Certification as a registered sanitarian or registered environmental health specialist by the National Environmental Health Association (NEHA); Two years of professional experience conducting inspections and investigations for compliance with established state and federal health and food and/or milk sanitation laws, rules, and regulations; and/or.
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The role of the Quality and Food Safety Supervisor is to ensure that controls are in place to meet customer and regulatory requirements for the products produced at the facility. Represents the company with on-site customer auditors, third party auditors, food safety inspection/audits and state/federal inspectors.
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Job Description We are currently seeking a District Food Safety Manager supporting operations for supporting District within: MGM, Jet Blue Park, and Fenway Park. The District Food Safety Manager will coordinate efforts targeting a holistic approach to assist the organization with implementation of safety and risk control programs, processes, and procedures to protect people, property, environment, and company assets.
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Along with my colleagues in the Environmental, Health and Safety Division at CPS, Inc., I specialize in placing EHS Professionals nationwide with Chemical, Petrochemical, Refining, Pharmaceutical, Biotech, and Food Manufacturing Companies.
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I possess an associate's degree from an accredited community college in a food service management/culinary arts program which included training in menu planning, operations, quantity cooking, purchasing, and storage of food and supplies, financial management and recordkeeping, and the practice of safety and sanitation procedures.
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The Safety Coordinator is responsible for assisting in the implementation of loss controls systems and safety programs designed to prevent accidents and harm to personnel, property, and general public.
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This role leads the continual development and implementation of the SSOP (Sanitation Standard Operating Procedures) and HACCP (Hazard Analysis Critical Control Points) plans to meet USDA regulations, company and customer expectations regarding food safety.
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The Environmental Health & Safety Intern will report to the EHS Specialist regarding project-specific needs with support and guidance from the Corporate Environmental Sustainability Manager. Regal Rexnord Corporation ("Regal Rexnord") is a leading manufacturer of electric motors, electrical motion controls, power generation and mechanical power transmission products and sub-systems, serving customers around the world in the general industrial, consumer, commercial construction, food & beverage, and alternative energy end markets, among others.
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As a federal government contractor, BWX Technologies, Inc. and any subsidiaries, affiliates and related entities ("BWXT" or the "Company") complies with all federal, state, and local laws and customer requirements regarding COVID-19 and other health and safety protocols.
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Position SummaryThe Safety, Quality and Compliance (SQC) Leader will lead food safety, quality, safety, regulatory compliance, risk management, contingency planning, contingency execution and training at the new Chick-fil-A Supply Distribution Center (DC) in Columbia, SC. This individual will help lead a workforce of ~200 people distributing millions of cases of inventory annually to Chick-fil-A Operators throughout the southeast.
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The Safety Officer manages the Radiation Safety, Chemical Safety, and Environmental Health & Safety programs and serves as the subject matter expert for safety regulations impacting the various departments.
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Dover Food Retail (DFR) is a leading manufacturer of Display Cases, Specialty Products, Refrigeration Systems, Power Systems and Comprehensive Services; and leading our industry by Innovating What's Next in glass doors and intelligent merchandising technologies that keep food safe under brands such as HillPhoenix and Anthony.
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Conduct field safety audits to assure safety compliance from employees and subcontractors. Provide advice and counseling about regulatory compliance with safety, health and environmental laws, codes, regulations, standards, and the related Company requirements.
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food safety jobs Title: chef Company: Compass Group Plc
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