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The Edibles Kitchen Supervisor reports to the Operations Manager and is responsible for production of Cresco Labs medically infused edible products. Manage kitchen agents with daily production of cannabis-infused gummies using commercial machinery.
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Assist cooks and kitchen staff with various tasks. Maintain kitchen logs for food safety program and food products. Monitor stock of kitchen supplies and food. Job Number 24031832 Job Category Food and Beverage & Culinary Location The Ritz-Carlton Tysons Corner, 1700 Tysons Boulevard, McLean, Virginia, United States VIEW ON MAP Schedule Full-Time Located Remotely.
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We are looking for and experienced, motivated, and capable Assistant Kitchen Managers / Sous Chefs (Culinary staff). Our Culinary Professionals must perform skilled scratch made food production while supervising and coaching support staff in the kitchen and dining hall.
$900 - $1,300 a weekFull-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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Enjoy the challenge of a high-volume production kitchen and dining facility. Ensure kitchen and equipment are maintained to health standards. 2+ years High Volume Commercial Kitchen Experience.
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Supervise kitchen personnel. Wolfoods is practiced and prepared to cook for an array of diets ranging from Kosher to Nut Free, or Gluten Free to Vegan. Must live on-site in a rural setting with the possibility of shared living spaces.
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Campers can enjoy perfectly executed entrees or they may enjoy an offering from the Morning Fruit and Yogurt Bar at breakfast and during lunch and dinner, the Salad Bars. No camper is left without personalized care.
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PHYSICAL / COGNITIVE / VERBALSKILLS The Kitchen Manager must have the ability to effectively communicate in the English language, so as to be able to direct staff and provide information to the guests.
$55,000 - $65,000 a yearFull-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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Reporting to the Chair of English and Modern Languages, the Assistant Professor in Spanish is a scholar whose research and teaching interests include Spanish Peninsular Literature, Second Language Acquisition and Pedagogies, or other areas relevant to Spanish language and literature programs in higher education.
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Thomas Cuisine is hiring a floating Kitchen Assistant for The Eating Recovery Center in Chicago. The Kitchen Assistant will be responsible for the direction and guidance in collaboration with the Chef Manager and Food Services Director for the overall production of food to include: implementation of systematic production methods, standardized recipes, portion control, menu development, and purchasing requirements.
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The Kitchen Assistant will support an exceptional cooking class experience by acting as an extension of the Chef Instructor to reinforce and support the techniques being presented in class.
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We seek a Research Associate to help the Discovery Biology team advance our discovery and development pipeline.
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Minimum two years' experience as a Line Cook, Lead Line Cook, or Kitchen Supervisor. Delaware North Parks and Resorts is hiring a full-time Kitchen Supervisor to join our team at Loft Mountain in Shenandoah National Park, Virginia.
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The Kitchen Assistant is assigned to assist the CIA Catering department on all aspects of culinary production for assigned stations during banquet/catering functions on campus. Food production and plating for service as directed by Chef Instructor, Banquet Chef and/or Sous Chef.
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A current credential as a surgical assistant or surgical first assistant issued by the National Board of Surgical Technology and Surgical Assisting (NBSTSA), or the National Commission for Certification of Surgical Assistants (NCCSA) or their successors.
$38.42 an hourFull-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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The Kitchen Associate is responsible for supporting and assisting the Kitchen Supervisor(s) and Manager in all aspects of cannabis production and preparation within the department. Utilize various machinery equipment including electric mixers and other industrial kitchen tools and equipment.
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Title: kitchen assistant Company: Center Parcs
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