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The Kitchen Design Manager - will support A&D, Brand team partners and Franchisees to ensure design optimization and consistency of restaurant kitchen designs including IHOP, Applebee's, and Fuzzy's Taco Shop.
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Must have a basic understanding of kitchen operations. We are looking for an assertive Back of House Director to join our team at Chick-fil-A. Chick-fil-A is on Forbes Lists for Best Customer Service (2024), Best Brands For Social Impact (2023), Best Employers for Women (2023), America's Best Large Employers (2023), The Halo 100 (2022.
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Team Leaders are responsible for supervising assigned stations for an entire shift and may be assigned to open or close the restaurant in the absence of a manager; following established opening and closing procedures.
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Job Description: Operational: Work alongside the kitchen staff to ensure food safety and quality standards are being trained and executed consistently. As a Kitchen Director, you will be asked to oversee all critical facets of the kitchen that promote and maintain food safety, quality, and profitability.
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We are urgently hiring Kitchen Team Members for all shifts, with preference to daytime shifts. Primary Responsibilities:Providing excellent foodEnsuring food safetyMaintaining the cleanliness of the kitchen and utensils/cookwareWe are looking for friendly, reliable team members who are committed to:Be true to their word and loyal to their teammates.
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We also expect Kitchen Supervisors to maintain food safety and quality standards, administer food safety checks, and hold Team Members to all Chick-fil-A and health department exceptions. A Back of House Kitchen Supervisor helps create an atmosphere that is quick, accurate, but never rushed.
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Closed Sundays - All Chick-fil-A restaurants are closed on Sundays so you can have a day off to spend with family and friends. Chick-fil-A, Inc., Founder S. Truett Cathy started the business in 1946, when he and his brother, Ben, opened an Atlanta diner known as The Dwarf Grill (later renamed The Dwarf House.
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Chick-fil-A Traverse City has full-time and part-time openings for Kitchen Team Members in both daytime and nighttime shifts. As a Kitchen Team Member, you will support the kitchen team, assemble food orders quickly and accurately, and ensure each guest leaves with a smile.
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At Chick-fil-A, the Kitchen Food Prep team member role is more than just a job, it's an opportunity. Work safely around kitchen equipment and report any maintenance issues to the Kitchen Director.
$12 - $15 an hourFull-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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As a Kitchen Team Member, you will get to prepare crave-able food, in a timely manner, that meets or exceeds Chick-fil-A quality requirements. Be knowledgeable of all kitchen stations, including fries, breading, assembling, boards, machines, food prep.
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Chick-fil-A Billings is a brand new store that opened in 2023, and one of 3 in all of Montana, and the team is passionate about bringing the Chick-fil-A brand and culture to Billings.
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As a Chick-fil-A Kitchen Manager you play a crucial role in the effectiveness of our team and the success of Chick-fil-A Cascade Road. We are seeking candidates for our team who are hardworking, dependable, and have a great attitude.
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The Penny Ice Creamery Senior Kitchen Production Lead is the primary person of support for the Kitchen Manager and is able to proficiently execute all production related tasks in the kitchen.
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The facility includes state of the art classroom building, faculty housing units, kitchen and cafeteria facilities, student dorm rooms, accessory buildings, and a resident manager house.
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The Kitchen Manager is a confident decision maker as well as highly practiced in employee and business management, people motivation, and communications. Job Description: The Kitchen Manager is responsible for a variety of duties and responsibilities regarding the oversight of all kitchen operations.
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Title: kitchen manager Company: Anthonys Coal Fired Pizza Miami Lakes
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