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Prepares various breakfast foods for the Hy-Vee Market Grille and is responsible for all hot foods and cold foods including available heat-and-eat varieties. The Breakfast Cook is responsible for prepping a variety of ingredients and assembling dishes according to restaurant recipes and specifications.
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The Breakfast Server at the Courtyard by Marriott Charleston-North Charleston is responsible for providing prompt, friendly, & accurate food service to our guests. For the TWA Hotel at New York's JFK Airport, MCR won the Development of the Year (Full Service) Award at The Americas Lodging Investment Summit (ALIS) , the Urban Land Institute New York Excellence in Hotel Development Award and the American Institute of Architects national Architecture Award, the highest honor given by the AIA.
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Job Title: Breakfast Cook. Prepares vegetables, sides, meats and breakfast foods. At Hy-Vee our people are our strength. Accountable and Reports to: District Store Director; Store Manager; Assistant Managers of Store Operations, Perishables, and Health Wellness Homes; Food Service Manager; Market Grille Department Manager, Assistant Market Grille Department Manager.
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Grill, toaster, coffee machine, oven, steamer, chopper, hot case, kitchen utensils, knives, stove, chicken roaster, can opener and C.A.R.S. reordering system. Maintains strict adherence to department and company guidelines related to personal hygiene and dress.
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Guests staying at the Boston Waltham Hilton Garden Inn can enjoy a breakfast buffet for a charge at the on-site Great American Grill restaurant or purchase snacks from the on-site 24-hour convenience store.
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Provides prompt, efficient and friendly customer service by exhibiting caring, concern and patience in all customer interactions and treating customers as the most important people in the store. Must have the ability to do simple addition and subtraction; copying figures, counting and recording.
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The Breakfast Attendant at the DoubleTree Suites by Hilton Minneapolis Downtown is responsible for preparing and providing the highest quality of service possible to guests in an efficient and courteous manner during the buffet breakfast of the hotel.
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Must be able to perform the following physical activities: Climbing, balancing, stooping, kneeling, reaching, standing, walking, pushing, pulling, lifting, grasping, feeling, talking, hearing, and repetitive motions.
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Meet health department standards in serving food for the Continental Breakfast, Room Service, Mini-bar, Pool Service and Liquor Storage. Responsible for the overall efficiency and effeteness of the Continental Breakfast, Room Service, Mini-bar, Pool Service.
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Wyndham Grand is now seeking a Pool/Breakfast Cook to join our team at the Wyndham Orlando Bonnet Creek location in Orlando , Florida. We are AmericInn by Wyndham, Baymont by Wyndham, Days Inn by Wyndham, Dazzler by Wyndham, Dolce Hotels and Resorts by Wyndham, Esplendor Boutique Hotels by Wyndham, Hawthorn Suites by Wyndham, Howard Johnson by Wyndham, La Quinta Inns & Suites, Microtel by Wyndham, Ramada Encore by Wyndham, Ramada Worldwide by Wyndham, Super 8 by Wyndham, The Trademark Collection by Wyndham, Travelodge by Wyndham, TRYP by Wyndham, Wingate by Wyndham, Wyndham Garden, Wyndham Grand and Wyndham Hotels and Resorts.
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Breakfast chef cooked to order individual table service, breakfast buffet, food preparation, dough preparation, desserts and or patisserie preparation. Breakfast Chef / Patisserie / Baker General Food Preparation.
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La Quinta by Wyndham is now seeking a Breakfast Bar Attendant to join our team at the La Quinta by Wyndham Chicago Downtown location in Chicago , Illinois. Prepare the breakfast area by cleaning the area, properly arranging the furniture, emptying the trash receptacles, making fresh coffee, stocking the drinks, food items and other supplies (e.g., plastic ware, napkins) according to operating standards.
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The Breakfast Host is responsible for providing the highest quality of service possible to guests in an efficient and courteous manner within the complimentary breakfast area of a hotel.
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La Quinta by Wyndham is now seeking a Breakfast Bar Attendant to join our team at the La Quinta by Wyndham Charlotte - Airport North location in Charlotte , North Carolina. Set-up and breakdown continental breakfast items.
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Mastering a cooking specialty (butcher, oyster, shucker, baker, charcuterie, breakfast cook), prepare food items following recipe cards, as well as production, portion, and presentation standards.
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breakfast job Title: youth specialist Company: A Blessed Nest
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