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Ability to wipe down table tops, table legs, pick up debris off of the floor and wipe down booth seats in all areas of the restaurant. Transports plates, glasses and baskets to and from the dining room, service bar, and the kitchen about 30 times per shift.
Full-time/part-timeExpandApply NowActive JobUpdated 5 days ago - UpvoteDownvoteShare Job
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Clean all kitchen counter tops and shine all stainless steel at least three times a week. Clean all equipment in kitchen, coolers, bakery, dish, and service areas. ESSENTIAL FUNCTIONSKeep all kitchen floors, coolers, dish, bakery, and service area floors swept and mopped.
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Relay orders to service bar and kitchen via the point-of-sale computerized register system. Applebee’s has become synonymous with the neighborhood, which inspires us to be a good neighbor in the communities we serve, not just a great place to eat.
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Operates kitchen equipment such as, but not limited to, electric mixers, slicers, grinders, ovens, stove tops, tilt-skillets, tilt kettles, warmers and coolers. Performs daily, weekly, and monthly deep cleaning of the facility, service areas, and all kitchen equipment such as counters, tables, ovens, refrigerators, freezers, mixers, transient hot carts, mobile carts, and rolling racks.
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Serves food and beverages to guests Removes dishes, glasses, silverware, or other items from tables/counter tops and takes them to the kitchen. This individual will support the banquet manager in overseeing the department and the performance of all hourly banquet food and beverage servers and houseman and is the personal representative of the property to banquet guests.
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Clear tables of dishware and napkins after meals, and return them to the kitchen. Our guiding value is “Be a Good Neighbor”. In this role you may be paid the tip credit minimum wage, plus tips.
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50 [Cleaning Technician] As a Commercial Cleaner at Office Pride, you'll: Dust furniture, equipment, partitions, walls, etc; Clean and disinfect sinks, counter tops, floors, toilet, mirrors, tables, chairs, refrigerators, microwaves, etc.
$13 an hourPart-timeExpandApply NowActive JobUpdated 5 days ago - UpvoteDownvoteShare Job
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Obtains replacement stock for table tops from kitchen area/storage; takes inventory in accordance with established procedures. We’ve grown to become the leading provider of integrated entertainment, sports content, and casino gaming experiences thanks to our 43 destinations across North America, online sports betting and iCasino via ESPN BET™ and theScore Bet Sportsbook and Casino.
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3D rendering software program experience (SolidWorks, AutoCAD, Cabinetware/CabinetVision, 2020) 2 - 3 years’ experience in the kitchen & bath, construction, millwork, remodeling, or interior design industry is preferable.
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Employees must prepare hot and cold foods, use Chinese cook knife and other kitchen equipment and work quickly without losing accuracy. Employees must be able to lift up to 50 lbs., stand up to four hours and reach across counter tops measured at 36 inches to serve customers.
$18 - $22 an hourFull-timeExpandApply NowActive JobUpdated 2 days ago - UpvoteDownvoteShare Job
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Maintains a clean appearance and work station and assists in overall kitchen cleanliness, including cleaning all station equipment (flat tops, grills, storage drawers, etc.) Six months to one year minimum as a prep/line cook in a full-service, high volume restaurant required; must have knowledge of the cooking techniques utilized in the scope of the prep/line position applying for; or equivalent combination of education and experience.
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Must be able to maintain balance to stand and walk for extended periods of time, up to 10 hours a day in environment with hazards including slippery (wet or icy) floors, sharp equipment, and waist level kitchen hazards including fryers and stove tops.
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Keep the pantry area neat and clean throughout the day, including organizing counter tops and wiping down surfaces. Pantry (Kitchen) Maintenance:Maintain inventory of pantry items on counters and in the stockroom, and provide a re-order list as needed.
$20 - $25 an hourTemporaryExpandApply NowActive JobUpdated 6 days ago - UpvoteDownvoteShare Job
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Keep work station clean and organized including fridges/freezers, counter and stove tops. Perform basic kitchen duties such as peeling and cutting fruit or vegetables, and deliver food items to various areas in the hotel.
Full-timeExpandApply NowActive JobUpdated 6 days ago - UpvoteDownvoteShare Job
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Ability to wipe down table tops, table legs, pick up debris off the floor and wipe down booth seats in all areas of the restaurant. Relays orders to service bar and kitchen via the point-of-sale computerized register system.
Full-timeExpandApply NowActive JobUpdated 6 days ago
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