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The Fine Dining Server at Paradise Valley Country Club is responsible for providing exceptional service to members and guests in the fine dining restaurant.
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With the bar as a focal point of the full-service dining room, WRB is also the go-to place to get an expertly balanced cocktail or a local beer on tap. Restaurant servers ensure our guests have an exceptional dining experience by providing best-in-class guest service every day.
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As Ferring's Visions Bistro Server you will provide guests at the restaurant and meeting events with the highest standards of food and beverage service. Handles all set up replenishing and break down in the following areas: beverage station, dining room, salad bar and all buffet stations.
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Capolinea is our fine-dining, signature restaurant that spans traditional Italian and contemporary American cuisines serving delectable handmade pastas, prime-cut steaks and tableside martini service.
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2 years banquet experience required from luxury/boutique or fine dining establishments. Use proper in-room clearing and aisle tray break-down buffet or other special food service tables and equipment.
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Previous experience waiting tables at a hotel, restaurant or club with fine dining preferred. You will be the face of our dining room and be responsible for our resident's experiences.
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This upscale restaurant style dining room operates seven days a week. Our ideal candidate is a reliable team-player who is willing to learn the service and hospitality techniques that contribute to the fine-dining atmosphere we strive to deliver.
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Job SummaryBern's Steak House is seeking dedicated, detail oriented and professional candidates for an entry level position in a high-volume fine dining restaurant. Clearing tables, stocking and contributing to the overall success of the team through service support.
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Prior experience as a dining room server in a fast casual or fine dining restaurant. Provide exceptional dining service to a group of assigned tables in our on-site restaurant.
$19.5 an hourPart-timeExpandApply NowActive JobUpdated 13 days ago - UpvoteDownvoteShare Job
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A Server Assistant is responsible for setting and clearing dining tables and stocking service stations in the hotel's continuing effort to deliver outstanding guest service and financial profitability.
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Must have prior food service experience, preferably in a fine dining establishment. The food server will be providing Headlands Coastal Lodge guests, the extraordinary coastal experience of being able to enjoy Meridian’s food and drinks while dining in.
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Here, the dining room is a natural extension of the kitchen, a place where culinary skill, a clever and considered wine program, warm service and conversations meld together. Who you are: If you are known to be positive, warm, and hospitable with serving experiences in an upscale, fine-dining restaurant, and you love to work in a high volume, fast-paced environment, we would love to hear from you.
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Complete all front of house side work in preparation for meal service to ensure efficiency, organization and sanitation. Assist with meal service at special events and celebrations held within the Belmont Village community.
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Previous service experience in a luxury hotel, resort or fine dining restaurant preferred. Able to serve guest in a variety of environments to include the casual Tee House, the club Locker Room, the Dining Room, Club Events and Catering in member homes.
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Great customer service and enjoy working as a team - this job is for you! Ability to actively listen, observe, identify and anticipate guests needs with a strong focus on customer service.
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server restaurant room service fine dining jobs Title: server
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