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Fine Dining Server
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- The Fine Dining Server at Paradise Valley Country Club is responsible for providing exceptional service to members and guests in the fine dining restaurant.
- This role involves setting up side stations, performing assigned side work, and ensuring that members and guests have a memorable dining experience.
- The Fine Dining Server takes orders, communicates with the kitchen, serves meals, checks for member and guest satisfaction, and handles billing and payment.
- Sets up side station and performs assigned side work.
- Suggests and serves dessert, coffee, and after-dinner drinks.
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