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Under supervision of the Head Cook, the Assistant Cook is responsible for assisting the Head Cook in preparing, cooking and serving all food in the center in accordance with the standards set forth by the U.S.D.A. Food Program and NYS OCFS regulations.
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Eligibility for 401k, vision, dental and medical plansEssential Functions Set up salad bar, condiments, and soup and bread station, ensuring that they are cleaned and stocked throughout the service period.
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Prep items include: Salad Variations (Cobb, Market, Spicy Southwest, Side), Kale Crunch, Wraps, Fruit Cup, Parfaits. Prepare all salad and cold prep items as directed in a sanitary and timely manner.
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Under the direction of the School Principal, the School Cook prepares or oversees the preparation of a variety of food items found in breakfast and lunch meals or any combination thereof and a variety of food items.
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Chick-fil-A Mayfield Heights hires employees that wish to acquire skills to enhance their career portfolio.
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Prepared Foods: (HIRING IMMEDIATELY) Deli Counter Service, Kitchen, Food Prep, Dishwasher, Culinary Venues (Pizza Maker, Sandwich Maker, Runner: Hot Food / Salad Bar) Prepared Foods: (HIRING IMMEDIATELY) Deli Counter Service, Kitchen, Food Prep, Dishwasher, Culinary Venues (Pizza Maker, Sandwich Maker, Runner: Hot Food / Salad Bar.
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Wolfoods is practiced and prepared to cook for an array of diets ranging from Kosher to Nut Free, or Gluten Free to Vegan. Campers can enjoy perfectly executed entrees or they may enjoy an offering from the Morning Fruit and Yogurt Bar at breakfast and during lunch and dinner, the Salad Bars. No camper is left without personalized care.
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All Culinary staff will live on site at the job location - Room, Board, & Travel Assistance are provided. Summer Camp Kitchens and Dining Halls are a great opportunity to educate campers on the importance of Balanced Diets and Green Initiatives.
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Bad Daddy's is an Equal Opportunity and Inclusive Employer*Please note the cook position could fall in line with these types of positions: cook, line cook, prep cook, dishwasher, team member, restaurant team member, customer service, supervisor, team trainer, crew member.
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Wolfoods operates summer camp kitchens across the country between May - September. Each meal offers something freshly baked on site by one of our professional bakers in the camp Bakery. Any camper requiring Special Diets is attended to with the importance by one of our trained chefs.
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Position will be engaged in the safe and efficient preparation of food utilizing various cooking techniques and equipment, i.e. Station set up, prep work, frying, sautéing, griddling, brazing, carving, broiling, boiling, and steaming all meats, fish, vegetables, wild game and poultry producing soups, stocks, sauces, cold salads, sandwiches, cold displays, salad dressings, slicing deli meats and cheese for consumption by guests, as well as other duties as assigned.
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Known for its cozy, fun and whimsical community vibe, family and pet-friendly patio, guests can enjoy the famous Greyhound (frozen or on the rocks), popular Fried Chicken Sammy, Ingo's Chopped Salad with Arizona dates, signature lacto-fermented hot sauce, popular shattered potato chips and always USA raised, grass-fed and grass-finished burgers on the lightest burger buns on the planet.
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Our Culinary Professionals must perform skilled scratch made food production while supervising and coaching support staff in the kitchen and dining hall. We are looking for and experienced, motivated, and capable BAKERS/ PASTRY CHEFSThis is a HANDS-ON & demanding position.
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Coordinates and trouble shoots food operation with the salad bar/juice bar area. Accountable and Reports to: District Store Director, Store Manager, Assistant Managers of Perishables, Store Operations, and Health Wellness Home; Produce Department Manager.
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Denny's - Fort Chiswell is looking for a full time or part time line cook/prep cook to start immediately in Fort Chiswell, VA. Line cooks/prep cooks prepare the signature, quality food Denny's - Fort Chiswell is known for.
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