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Cook/Dietary Aide Benefits*:Daily Pay - Work Today, Get Paid Today! Cook/Dietary Aide Responsibilities:Duties include planning, food prep, cooking, cleaning, coordinating with Dietitian, and working with the dietary department in serving our residents.
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Supplemental Systems / Software: SQL, Backups, DHCP, Puppet, Ansible, Share/NFTS permissions, DFS, CIFS, NFS, NETAPP, Red Hat Enterprise Linux 7, Red Hat Clustering. Provide specialized expertise within multiple IT systems such as: Windows 2016/2019 server, Red Hat Enterprise Linux, VMWare hypervisor, VMWare Horizon, as well as general knowledge of related disciplines.
$177,632 a yearFull-timeExpandApply NowActive JobUpdated 1 month ago - UpvoteDownvoteShare Job
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Hands-on work experience conducting red team operations or pen test experience. UHG is seeking a solid information security professional to join our red team. Perform full scope adversarial simulation/red team assessments.
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Whether you want to indulge in freshly caught lobster, visit historic inns, explore secluded bays and harbors, or simply walk along a seaside cliff and feel the salty ocean breeze in your hair, Portland can make it all happen.
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Go sailing or whale-watching, take a ferry to Martha’s Vineyard, sample just-caught lobster or simply unwind on a wide open stretch of beach on this beautiful peninsula. Go sailing or whale-watching, take a ferry to Martha’s Vineyard, sample just-caught lobster or simply unwind on a wide open stretch of beach on this beautiful peninsula.
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Post-Offer Physical Assessment Lineworkers (POPA) Journey Assessment for Lineworker Progression (JALP) #lnmn Start Locations: American Canyon, CA; Bakersfield, CA; Concord, CA; Eureka, CA; Fresno, CA; Geyserville, CA; Grass Valley, CA; Hayward, CA; Madera, CA; Merced, CA; Paso Robles, CA; Point Arena, CA; Red Bluff, CA; Santa Rosa, CA; End Locations #featuredjob.
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The Part Time Cook at the Hilton Garden Inn in Hampton is responsible for preparing food items, based on standardized recipes, for the restaurant while maintaining the highest standards to produce an appealing and appetizing product.
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Your role will be to ensure that the “Gold Standards” of The Ritz-Carlton are delivered graciously and thoughtfully every day.
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Whether you’re working as a Carhop, a Cook, running the Fountain, or a Crew Member, you’ll be a vital part of our energetic team. What KBP adds to the mixer: KBP is a leading restaurant franchise group with a clear vision: to create a great place to work, a great place to eat, and a great place to own.
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An ideal candidate might be: a Teacher, Shift Lead, Assistant Manager, Kitchen Manager, Training Manager or Corporate Trainer, Bar Manager, Chef, Line Cook, Quality Assurance Food Auditor, Produce - Deli - Bakery - Seafood - Grocery Managers.
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Our Specialists help our hotel, restaurant, and grocery clients ensure brand standards, food quality, and friendly service for their customers. Competitive hourly pay + weekly OT available and anticipated + quarterly bonus up to 20% of base salary.
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Job Overview:A Pantry Cook is a culinary professional responsible for preparing cold appetizers, garnishing dishes, and creating vinaigrettes and dips in a restaurant or kitchen setting.
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Required Certifications:Current State of Florida Fire I & II (Minimum Standards)Current State of Florida EMT Basic OR Paramedic Certificate (National Registry may be accepted while the candidate applies for State Certification)Current BLS CPR card (ASHI, American Red Cross and American Heart accepted)Current ACLS card (Paramedics) (ASHI, American Red Cross and American Heart accepted)EVOC certificate or equivalent.
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Ciccio Restaurant Group (CRG) was founded more than 25 years ago in New York City. The restaurant group was named after Lanza's father (Frank Ciccio Lanza) who was a successful Fortune 100 CEO and founder of L3 Communications.
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BLS certification required Preferred Qualifications NA Facility Location From sweeping vistas of dancing dune grass to bustling fishing villages and salty sea breezes, Cape Cod is the ideal place for travelers who enjoy the natural wonders of the ocean.
$2,262.65 - $2,606.96 a weekFull-timeExpandApply NowActive JobUpdated 3 days ago
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