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You will walk in with a blank slate to implement technology and processes, set the foundation for the future success of this firm to grow 2-3X over the next few years, and literally build the marketing vertical from the ground up.
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Ensures their location is consistently following the guidelines for private party events and catering including: food service and quality standards, greet procedures, POS and payout procedures, set up and décor standards, party rental and supply storage and rebooking all repeatable parties.
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This is a full-time role at Immigrant Food in the Washington Metropolitan Area. The Senior Manager will be responsible for acquiring, planning, coordinating, and executing private events and catering at the restaurants, including private parties, fundraisers, and offsite catering.
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Ensure cashier personnel are meeting the minimum selling standards set forth by K1 Speed. Oversees the day- to-day operations within the policies and guidelines set forth by K1 Speed. Job Knowledge – Able to learn new skills and maintain up-to-date job-related information.
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This position works closely with the Executive Chef when designing custom menus for events and when preparing the facility for banquet set-up. The Manager will also coordinate staffing support to ensure the banquet staff is hired and trained to set-up, serve, and break-down events.
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Previous experience as a Director of Catering or Catering Manager at a private club is preferred. Create room diagrams and detailed event orders noting all food and beverage requirements, timeline, set up, and decor details.
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This is a full-time on-site role at Immigrant Food in the Washington Metropolitan Area. The Senior Manager will be responsible for acquiring, planning, coordinating, and executing private events and catering at the restaurants, including private parties, fundraisers, and offsite catering.
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Ability to work early, long hours with flexibility and the ability to work beyond normal working hours, on weekends, and in other positions temporarily, when necessary to ensure successful event set up, execution, and break down.
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Coordinate and oversee decor and food service set-up and breakdown. We are seeking a highly motivated and extremely organized event catering specialist to help manage our catering, food truck and event services.
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Ensures all details are as noted in BEO. Creates staffing requirements, floor plan set-up, and other tasks. Manages the restaurants' catering and events to ensure an efficient operations process and excellent guest experience.
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SKILLS AND ABILITIES:Job Knowledge – Able to learn new skills and maintain up-to-date job-related information. Must be able to lift up to 100lbs with reasonable accommodation. Goes beyond what is expected and follows up to ensure customer satisfaction.
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Set up and break down the dish machine and sanitize equipment in the kitchen. SAGE Dining Services ®is seeking a dishwasher to join our tight knit team at a private day school with a tight knit team in a brand new kitchen.
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Represents the K1 image at all company and community events (local businesses, organizations and media). The Manager holds their Salaried and Hourly Staff accountable, coaching and developing them to be ready for the next level.
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Set-up tables, chairs, podiums, staging, risers, dance floors, signs, decorative elements, and other banquet equipment for meetings, private dining, and catering events in accordance with Harwood Hospitality.
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The Banquet Houseman's responsibilities are to set up designated function rooms to group's requirements in accordance with hotel standards. This property also features four restaurants and bars including an upscale steak house, fresh seafood restaurant, ceviche & sushi bar, in-room dining, full banquet and catering department, pool & beach bar, and a sunset terrace.
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private set up catering jobs
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