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Minimum 1 year of high-end hotel restaurant server experience preferred. Position Overview:Reporting to our Food & Beverage Management/Supervisory team, the Restaurant Busser professionally serves guests by assisting in food delivery, preparing items needed to complete food preparation, assisting the culinary team with replenishing supplies, providing information about the culinary and beverage selections available.
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At Gringos Locos we have a guaranteed minimum wage of $15 per hour! Maintains a professional image, including restaurant cleanliness, proper uniforms and appearance standards of both Gringos Locos and Levy Restaurants, our partners at the Amway Center.
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Skills & Requirements Qualifications: High school or equivalent education required Minimum of 3 years' cooking experience Luxury hotel or fine dining restaurant experience strongly preferred Standalone restaurant experience Culinary Degree from an accredited culinary program Ability to communicate clearly and speak, read, write and understand EnglishPhysical Requirements: Most work tasks are performed indoors.
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Total hourly pay, including tips, will be equal or greater than the local minimum wage. Immediately and Urgently Hiring Lunchtime or Daytime Restaurant Server Team Crew Members! Job Description for Restaurant Server Team Members or Crew Members.
$19 - $21 an hourFull-timeExpandApply NowActive JobUpdated 4 days ago - UpvoteDownvoteShare Job
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Hourly rates may vary based on state/local minimum wage requirements. Arby's Restaurant Group, Inc. is the franchisor of the Arby's Brand and is part of the Inspire Brands family of restaurants headquartered in Atlanta, Ga. Arby's, founded in 1964, is the second-largest sandwich restaurant brand in the world with more than 3,500 restaurants in nine countries.
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Arby's Fast Crafted restaurant services feature a unique blend of quick-serve speed combined with the quality and made-for-you care of fast casual. Have at least 6 months of restaurant or retail management experience.
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To qualify for this Shift Manager, the-road-to-success-is-paved-with-meats job, you:Have at least six months of restaurant or retail management experience. BRING HOME THE BACONYou will help operate the restaurant on a day-to-day basis as a Shift Manager.
$15 - $18.46 an hourFull-timeExpandApply NowActive JobUpdated 4 days ago - UpvoteDownvoteShare Job
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Hourly team members will be eligible for overtime in accordance with applicable law and Inspire Brands policy. You may know us as the brand with Roast Beef and Curly Fries – but we are also crafting incredible career opportunities.
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You will help operate the restaurant on a day-to-day basis as a Shift Manager. Have at least six months of restaurant or retail management experience. You will help operate the restaurant on a day-to-day basis as a Shift Manager.
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After the initial training period, the compensation is the state's minimum wage per hour, plus commissions and bonuses. resort, hospitality, customer service, account management, sales, business development, server, restaurant, tourism, timeshare, sales agent, property management, vacation ownership sales, account manager, auto, automobile, RV, jewelry, restaurant, business development, actor, escrow, timeshare, vacation ownership, in-house sales agent, front line sales agent, vacation counselor.
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As a Restaurant Shift Manager, you will be responsible for assisting the General Manager and Assistant Manager in managing the daily operations of the restaurant. Preferably, you have two years of restaurant experience.
$14.33 - $18.63 an hourFull-timeExpandApply NowActive JobUpdated 4 days ago - UpvoteDownvoteShare Job
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The base pay range for this position is paid a minimum wage and a tip credit is taken when applicable. With its waterfront setting the restaurant offers a singular New York dining experience, with patio seating and some of the best unobstructed views of the Brooklyn Bridge.
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Oversee all aspects of the daily operation of the kitchen and food production areas, to include all Restaurant meal periods, Banquet/Catering, Bar, Room Service (If applicable) Thorough knowledge of federal, state and local laws governing equal employment opportunity and civil rights, occupational safety and health, wage and hour issues, and labor relations.
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Responsibilities include complying with all federal and state laws, including the FLSA tip regulations regarding tip reporting, sharing, and minimum wage requirements. The Post Oak Hotel is seeking a Restaurant Server Assistant to join the only Forbes Five-Star Hotel in Texas.
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In this role you are paid the tip credit minimum wage, plus tips. Ability to wipe down table tops, table legs, pick up debris off the floor and wipe down booth seats in all areas of the restaurant.
$15 - $25 an hourFull-timeExpandApply NowActive JobUpdated 5 days ago
minimum wage restaurant jobs
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