POSITION SUMMARY:TIN Building, Creative Culinary Management has an amazing opportunity for an experienced talent acquisition manager.
Be in the know to current pastry and baking trends and maintain a creative portfolio to use as resources for all food, beverage, and retail outlets.
With a hat tip to that history of The Seaport, the menu focuses on the best ingredients and the bounty of the ocean and beyond.
POSITION SUMMARY: The chef de cuisine will report directly to the Tin Building’s Executive Chef who will be overseeing the entire F&B program.
The successful candidate will have a minimum of 15 years of experience in hospitality with a diversity of food and beverage management positions.
- https://culinaryagents.com/search/jobs?utf8=%E2%9C%93&search[sort_by]=date&search[radius]=25&search[name_class_id]=group:::908&search[name]=Creative+Culinary+Management+Company&search[location]=&search[country]=US&client_id=CA-CM-MTR-FB&widget_name=NYC&utm_source=Campaign&utm_campaign=CA-CM-MTR-FB&utm_medium=NYC&utm_content=job-search&utm_term=Creative Culinary Management Company Jobs
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