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Specific responsibilities include Quality Systems, FSMA, HACCP, GFSI/BRC, regulatory audits, food safety training, Regulatory Affairs, Plant Quality Assurance, Vendor Compliance, and Consumer Affairs.
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Manufacturing Operations; Microbiology Team; Quality Assurance; Suppliers; Purchasing; BCC (Baby and Child Care) Staff and Global Quality teams; Planning; Logistics/Distribution; Research; Engineering.
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What you will be doing As a QA Coordinator at our beverage production facility, you will be responsible for overseeing and maintaining quality assurance processes to ensure our products meet safety, regulatory, and quality standards.
$82,000Full-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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BS/MS in food or animal science, food technology, microbiology, or related area. The VP of Food Safety and Quality will be responsible for developing and executing quality strategies, as well as be a strong advocate and change agent for food safety and quality at all levels within the organization.
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Under the direction of supervisor/lead, document and initiate quality events for deviation and complaint investigations. Along with the nation’s largest 503A sterile injectable outsourcing network, CAPS offers industry-leading batch compounding on a national scale through three 503B registered outsourcing facilities.
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Bachelors Food Science Microbiology Safety FSMA HACCP GMP Quality Assurance Nutrition Animal Pet Cincinnati Ohio OH. Minimum of 5 years of experience in food safety and quality assurance, preferably in the pet food industry.
$97,180 a yearFull-timeExpandApply NowActive JobUpdated 12 days ago - UpvoteDownvoteShare Job
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The Quality Assurance (QA) Supervisor is responsible for maintaining Food Safety and Quality Assurance Management Systems to support manufacturing of wholesome and quality food.
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We produce high-quality and consistent products, which include yogurt (Dahi or Indian, Greek and traditional), smoothies / yogurt drinks, sour cream, and dips from single serve options to food service side.
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We are seeking a Clinical Laboratory Supervisor (Clinical Laboratory Scientist with a California Generalist or Microbiology license), and experience in Microbiology PCR Testing. Report test quality and safety concerns to the Laboratory Director, Quality and EHS Specialist.
$140,000 a yearFull-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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The position of Quality Assurance Supervisor conducts quality assurance audits of plant production facilities assuring company, customer and government standards are maintained and product integrity is preserved for each product produced.
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Three plus years of experience in quality assurance in a food related industry. Assists the QA Manager in leading the plant in assessing food quality and safety and other initiatives to improve products and processes related to quality, food safety and consistency.
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The Food Safety Quality Manager must hold a bachelor’s degree in food science, microbiology, biology, chemistry or equivalent. Must have a minimum of 7 years of Quality Assurance experience from food manufacturing background.
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Must be approved by state badging agency to work in cannabis industry. Must be and remain compliant with all legal or company regulations for working in the cannabis industry. Manage and perform document controller responsibilities through the Electronic Quality Management System.
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POSITION SUMMARY: The Microbiology Technician, under the direction of the Quality Assurance Laboratory Supervisor, provides support to the factory in microbiological analysis of finished product, utilities and raw materials for the positive release of materials meeting specifications.
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The QA Supervisor is a key member of the quality team and is accountable for the company's overall food safety and quality programs (FSQA), ensuring the production of safe and high-quality products for our customers.
$77,000 a yearFull-timeExpandApply NowActive JobUpdated 16 days ago
microbiology quality assurance food industry jobs Title: qa supervisor
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