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Using the tortilla production equipment (including some basic troubleshooting and maintenance), and other miscellaneous prep & kitchen duties. The role: Tortilla Baker & Production.
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Maintains CleanlinessMaintains cleanliness of the kitchen, prep areas, coolers and storage areasFollows proper safety procedures and policies concerning food handling, rotation and storageConducts line sweeps throughout the shift“Clean as you go” throughout the shiftUnderstands OSHA requirements and health department standardsCleans all equipment on line and other areas as directed by the Kitchen manager or Manager on duty.
$12 - $14 an hourPart-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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The Overnight Production Baker should be a team player who can assist with a myriad of tasks including catering, prep, inventory, and other tasks relating to the bakery. The Overnight Production Baker should be familiar with professional kitchen equipment and food safety practices.
$48,000 - $52,000 a yearExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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Maintains cleanliness of the kitchen, prep areas, coolers and storage areas. Clean - Follow proper sanitation procedures in the kitchen, walk-ins and dry storage areas. Cleans all equipment on line and other areas as directed by the Kitchen manager or Manager on duty.
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Receives direction and training from the Kitchen Manager or Manager on duty as to the specific procedures and assignments. Performs all duties to maximize guest satisfaction and quality of work environment as directed by Kitchen Manager or Manager on Duty.
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Mix dough, shape bread loaves and rolls, and prep ingredients for next day use. Collaborate with Executive Chef and kitchen team as necessary. Fun, fast-paced kitchen environment. The Global Ambassador is a new 141-room luxury hotel featuring five unique dining experiences, an exclusive members club, and a bespoke fitness and wellness center.
Full-timeExpandApply NowActive JobUpdated 2 days ago - UpvoteDownvoteShare Job
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1 - 2 years of experience as a baker or bakery background preferred, but we can train you! Then come join Panera Bread, an award-winning leader in the restaurant industry. We are a Franchisee of Panera Bread and an Equal Opportunity Employer.
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You love baking, even if you’re a beginner. For this tipped role, the advertised pay is based on typical average, based on schedule availability & flexibility, and is not guaranteed. The kinds of people who will love working at Panera, and perform well here, are hard-working team players who are warm, authentic, and hungry for exciting new opportunities.
$15 - $17 an hourFull-timeExpandApply NowActive JobUpdated 13 days ago - UpvoteDownvoteShare Job
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Other responsibilities as assigned, including kitchen related duties for the cafe. In our case, we are a continental bakery and café with a chef prepared menu, as well as a pleasant assortment of artisan baked goods; including breads, pastries, cookies, pies, and artistic cakes that are perfect for any occasion.
Full-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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Cook/Baker/Kitchen Prep: Responsible for preparing food for the restaurant and banquets in a timely, professional manner while maintaining the highest standards in food quality. Dishwasher/Kitchen Helper: Responsible for cleaning, sorting, and proper storing of all dining ware and food preparation equipment.
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Partially work in cold production kitchen which include salad, deli and special diet, texture modified desserts and texture needs. 3 years prep cook experience. Knowledge of proper temperatures of beef, chicken, fish, and reheating of food.
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Must be able to fit through openings 30” wideMust be able to work irregular hours under heavy pressure/stress during busy timesBending, reaching, walkingCarrying trays of food products weighing about 50 pounds for distances up to 30 feetLifting up to 50 poundsExposure to dish and cleaning chemicals SUPERVISION RECEIVED:Receives direction and training from the Kitchen Manager or Manager on duty as to the specific procedures and assignments.
Part-timeExpandUpdated 2 days ago - UpvoteDownvoteShare Job
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While performing the duties of this job, the team member will work near moving parts and extreme noise, such as kitchen equipment, and will be required to work in a hot environment, such as over and near ovens, cooktops, and open flames, and in a cold environment, such as in freezer/production prep kitchen areas.
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Performs all duties to maximize guest satisfaction and quality of work environment as directed by Kitchen Manager or Manager on Duty. POSITION ACTIVITIES AND TASKS Bake – Prepare bakery items according to Perkins standards and specifications.
$12 - $19 an hourExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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The baker will accomplish this by Setting up and breaking down the bakery, keeping bakery orderly throughout the day, run point on all Batch recipe items and communicating needs to the prep lead & kitchen manager.
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kitchen prep baker jobs
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