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The shop boasts a newly renovated kitchen equipped with essential amenities such as ice cream equipment, a grill, fryers, and dry storage in the basement. Position Title: Scoops of Hope Ice Cream Shop Manager.
$22 - $25 an hourFull-timeExpandApply NowActive JobUpdated 4 days ago - UpvoteDownvoteShare Job
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We have a fully stocked kitchen including snacks, fruit, breakfast and lunch items, as well as special items like ice cream and many types of beverages. Audit Staff - Audit Senior Accountant - (Japanese Bilingual) - Remote.
$75,000ExpandApply NowActive JobUpdated 10 days ago - UpvoteDownvoteShare Job
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When you walk through the doors of an Oberweis Ice Cream & Dairy Store, you’ll instantly feel as if you’ve gone back in time to the good old days of sitting down at the counter of your local soda fountain for a tasty ice cream treat.
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Additional training can also help one achieve more specific professional goals: Chocolatier/Confectioner, Ice-cream Maker, or even Baker. Pastry making is an activity that takes place at a multitude of different establishments: regular or Michelin-starred restaurants, tearooms, classic boutiques, high-end boutiques, production kitchen, delicatessen, etc.
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As a Baker Prep Associate (Production Associate) at Sprinkles, you will contribute to the success of Sprinkles by mixing all cupcake batters, frostings, and ice cream flavors. Culinary or pastry certification preferred, or at least 1 year of experience working in a kitchen.
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Prepare quality finished products (sandwiches, salads, soups, cookies, ice cream, etc.) Clean tables, counters, floors, bathrooms, kitchen and utensils; take out trash. Potbelly got its start in 1977 as a small antique store that turned into a lines-out-the-door neighborhood sandwich shop.
Part-timeExpandApply NowActive JobUpdated 4 days ago - UpvoteDownvoteShare Job
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Must be able to tolerate potential allergens: peanut products, egg, dairy, gluten, soy, seafood and shellfish. Other Key FunctionsRestock food line, chips and cooler. Put those awesome ingredients together, and there’s no telling what we’ll cook up next.
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Work multiple stations (load, dress, shakes, cash, prep, front) as directed by Manager or Shift LeaderDeliver catering orders as detailed in the Catering Driver and Delivery Agreement. Job Title: AssociateDepartment/Function: OperationsLocation: Field, Assigned to Specific ShopReports to (Title): General or Assistant ManagerGENERAL DESCRIPTIONA Potbelly Associate’s job is to make our customers really happy.
Part-timeExpandApply NowActive JobUpdated 4 days ago - UpvoteDownvoteShare Job
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Must be able to tolerate higher levels of noise from music, customer and employee traffic. Comply with health and safety standards for food, cleanliness and safety of shop. Maintain personal hygiene standards, including wearing clean Potbelly uniform.
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A primary component of this position’s accountability includes assuring that HCW all food service operations in both the Savory (Pizza, Bar, Build Your Own, Kitchen Prep, Steward/Dishwashing) and Sweet (Bakery, Ice Cream, Coffee Cocoa) are in peak operating condition and following all food safety and service standards 365 days a year.
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Restock food line, chips and cooler. Work multiple stations (load, dress, shakes, cash, prep, front) as directed by Manager or Shift Leader. Deliver catering orders as detailed in the Catering Driver and Delivery Agreement.
Part-timeExpandApply NowActive JobUpdated 4 days ago - UpvoteDownvoteShare Job
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Prepare beverages (juice, tea, milk) and supplements (yogurt, ice cream, Ensure, etc.) Assist other departments with restocking nutritional supplements or requests from the kitchen.
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Job Description Description: Summary Assists Clumpies Ice Cream Chef and Ice Cream Maker with all production needs at the Clumpies kitchen. Under the direction of the Clumpies Ice Cream Chef the Culinary Intern is responsible for performing the following duties: Responsibilities Delivers excellent guest service to internal and external customers in line with the organization's mission, culture, and values.
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Neapolitan Pizza is a fun, fast paced restaurant featuring Neapolitan-inspired pizza, fresh salads, wine, craft beer and gelato (Italian ice cream). Responsibilities include: bussing tables during peak volume; making sure all dishes, including pots and pans are cleaned during each shift; and assisting the kitchen with a variety of tasks.
ExpandApply NowActive JobUpdated 5 days ago - UpvoteDownvoteShare Job
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Sometimes you forget the milk at the store, run out of pet food for Fido, or just really need ice cream at 11 pm. You will accomplish a variety of operations responsibilities including picking, packing, receiving product both within our site and accompanying kitchen (if applicable), and working with our partner drivers.
Full-timeExpandApply NowActive JobUpdated 5 days ago
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