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Prior food service preferred. Based in New York City’s Seaport in Lower Manhattan, CCMC is responsible for the management of a variety of acclaimed restaurants at the Seaport, each offering unique, world-class dining.
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A certificate from an accredited college, technical or vocational school for completion of a course of study in professional cooking, food service/dietary management, food technology, culinary arts, food science/nutrition, dietetics, chef's training or a closely related area.
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Three (3) years of culinary experience in charge of food production in a large food service operation including two (2) years of supervisory experience in school food service, hospital food service, institutional food service, contract food service programs, or restaurant management.
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This role leads the culinary management of food service operation to include inventory, ordering and receiving, menu development, catering oversight, etc. 20% discount on any food purchase at Eat'n Park, Hello Bistro, The Porch, and Parkhurst Dining.
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We offer Food Service Management positions in a variety of business segments, including Corporate, Schools, Universities, Government and Agencies, Health Care, Senior Living and Sports and Leisure locations across the United States.
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Works directly with students, parents, and culinary team to ensure that food program meets individual needs such as students with food allergies, diabetes, or other medical conditions.
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Bachelors degree or higher in Food Service Management, Culinary Arts or Hospitality Management. Thorough knowledge of all aspects of food and beverage planning, production, presentation/service, control.
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Responsibilities: Provides Intake, Assessment, Individual Service plans and ongoing case management for patients living with HIV/AIDS.Practices under DPH, HRSA HAB, and BPHC case management standards of care and periodically evaluates and ensures that standards are met.
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Maintains standard of food production and sanitation as defined by Monarch Healthcare Management Policies and Procedures. Provides meal service that meets the desires of the resident, by allowing as much choice as possible and giving food service that preserves the element of personal dignity.
$16.5 - $19.16 an hourFull-timeExpandUpdated Today - UpvoteDownvoteShare Job
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To promote food service standard through cost, quality and quantity controls. Abides by and promotes the Continuous Quality Improvement Program of Monarch Healthcare Management. FACILITY COMPLIANCE Promotes a highly positive workplace centered on strong customer service, inclusivity and ensuring staff feel welcome and supported Attends continuing education/in-services pertinent to your department and designated by the ADON. Attends all staff education of the Rehabilitation Center relating to safety, infection control and disease process.
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We strive to make patient care and customer service come together, putting the needs of our residents and their families first. Crystal Seasons Assisted Living - Culinary Service Cook POSITION SUMMARY The Culinary Service Cook is accountable to prepare, serve, and/or be responsible for the preparation of foods for residents, guests and employees.
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CSTSIs are responsible for grading tests, evaluating an individual youth's performance, and documenting their progress through written, electronic, and/or personal communication to the food service manager, client manager, counselor, educational department, and/or treatment team.
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Controls labor and food cost in accordance with budget. Parkhurst Dining, part of the Eat'n Park Hospitality Group, is a family owned, family run company that provides culinary, dining and catering services to over 80 organizations and universities east of the Mississippi.
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Join the Colby Sawyer - Parkhurst Dining Team! Eat'n Park Hospitality Group provides equal employment opportunities to all team members and. Bachelor's or Associate's Degree in culinary arts or equivalent job-related experience.
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Knowledge of technologies, including iOS, VMWare Horizon client, Global Protect VPN, Cisco telephony, Workplace ONE Mobile Device Management, and various market data applications like Bloomberg, Fidessa, ICE, FactSet.
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