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The New Roots program at IRC is an initiative to support gardening, food security, nutrition, enterprise, and production within the US network of IRC offices. New Roots Tucson supports refugee food security and aids in their transition to the community through gardening, nutrition education, local food access initiatives and small business farming.
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This position reports to the Food Service Director and works closely with the Production Manager. Other responsibilities include training associates and monitoring all production aspects to ensure compliance with food sanitation techniques, scheduling associates based on business needs and budget considerations, facilitating all areas of service, developing and promoting associates.
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Work banquet food station as scheduled by Food Production Manager. Prepare and service food for Associate Cafeteria as specified by the Food Production Manager.
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As a food production and manufacturing technology company, we are working to substantially increase the volume and lower the price of specific, high-quality plant-based meat products to effectively serve the institutional market to replace animal-based meat on a large scale.
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Main responsibilities Strategic Production Leadership: Lead and coordinate daily food production activities with a focus on efficiency and quality. Our well-known banners include Albertsons, Safeway, Vons, Jewel-Osco, Shaw's, Acme, Tom Thumb, Randalls, United Supermarkets, Pavilions, Star Market, Haggen, Carr’s, Kings Food Markets, and Balducci's Food Lovers Market.
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Qualifications and Experience Previous food production, food packaging, kitchen, bakery or general manufacturing experience preferred. Reports To: Category Assistant Manager - Bakery Production Region: Oregon/SW Washington FLSA Classification: Non-exempt Position Description: Slicing, trimming, finishing and packaging of various bakery/pastry products.
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Mechanical aptitude, production, machine operation, production line, production environment, blending, mixing, blender, manufacturing environment, food industry, picking, batch record, compound, fermentation, gmp, food production, compounding, batching, food manufacturing.
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Prairie AquaTech is an animal health and nutrition company focused on upgrading plant-based meals via fermentation into a high-quality protein for use in food animal diets. Evaluate culture purity, cell growth, and cell quality in production seed train and main fermentation.
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Prepared Foods: Deli Counter Service, Kitchen, Food Prep, Dishwasher, Culinary Venues (Pizza Maker, Sandwich Maker, Runner: Hot Food / Salad Bar) Produce / Floral: Stocker, Clerk, Floral Arrangements, Production (Fruit and Vegetable Cutting.
Full-time/part-timeExpandApply NowActive JobUpdated Yesterday - UpvoteDownvoteShare Job
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Mastering a cooking specialty (butcher, oyster, shucker, baker, charcuterie, breakfast cook), prepare food items following recipe cards, as well as production, portion, and presentation standards.
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Specialized experience is regulatory food inspection work which involved either ante-mortem and post-mortem inspection of red meat animals, poultry, fish, or seafood; or inspection of production of processed products involving red meat, poultry, fish, seafood, or egg products.
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Huhtamaki, a leading supplier of drinking cups, frozen dessert, and food packaging containers, has an immediate opening for in our Production and Warehouse Departments for General Laborers and Machine Operators in the Fulton, New York facility.
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The Program Leader performs cooking, serving, and monitoring on the Child and Adult Care Food Program (CACFP) and Summer Food Service Program (SFSP) being offered to youth at the Boys & Girls Club or located in the Edinburg area.
$9.57 an hourExpandApply NowActive JobUpdated 3 days ago - UpvoteDownvoteShare Job
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Experience in a slaughter or processing plant, or a comparable manufacturing or production activity which prepares food for human consumption. Quality control or laboratory analytical experience in the food industry or other similar production environments.
$39,576 - $63,733 a yearFull-timeExpandApply NowActive JobUpdated 14 days ago - UpvoteDownvoteShare Job
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Food Service Workers in our Food and Nutrition Services department may perform assigned duties in one or more of the following areas: Cafeteria Server, Catering, Cold Production, Porter, Tray line Support, Late Tray Delivery, Storeroom Clerk and/or Floor Stock Attendant.
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