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They are responsible for overseeing the operational pre-event set-up at all bar locations, as well as the post event clean-up. Oversees the post-event clean up with Barbacks and Bartenders in accordance with health and safety standards.
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Ensures the preparation, set-up, implementation and clean-up of Community events and programs. Professional certification as a catering/event planner such as CSEP, CIC, MPI, or CPCE preferred.
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Produces and updates presentations and other materials, including editing in PowerPoint, Excel, and WordPerforms meeting and event support, such as preparing meeting materials and notes, ensuring appropriate space set up and clean up, catering management, and any other projects as needed.
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Clean Inn rooms and common areas Help with event set up and tear down Serve breakfast and check out guests Kitchen prep, plating, and sometimes serving Outdoor clean up Qualifications and Skills Good work ethic Pleasant demeanor Previous cleaning/cooking experience preferred but not necessary Reliable transportable Why work at Deer Creek Winery.
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Responsibilities What You'll Do The Banquet Server is responsible for the successful set-up, service, clean-up and tear down of banquet events. Assist other members of the banquet team to deliver a phenomenal event that exceeds the guest’s expectations.
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The Catering Services Worker supports and carries out event set up, transporting equipment, food, or other supplies to the event location, serving guests during the event, and breaking down/ cleaning up after the end of an event.
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Set up chairs, tables, buffet lines and other event equipment as requested in banquet event order. Set up catering and event service according to client/customer requests and banquet event order.
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Pick up and clean up food and beverage deliveries after service. The Catering Services Worker supports the event operations team in running successful catering orders and events within the location.
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Break down and clean area after the conclusion of the events and return equipment to accurate storage. Must be available to work event-based hours. Transport and deliver catering food and beverage with all vital supplies and equipment.
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Rooted in service and united by our purpose, we strive to do great things for each other, our partners, our communities, and our planet. We believe a career should develop your talents, fuel your passions, and empower your professional growth.
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Learn more about working here at or connect with us on Facebook, Instagram and Twitter. Must be able to complete Food Handling and Alcohol Service training as required. This role may also require uniforms and/or usage of Personal Protective Equipment (PPE.
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Help with special event set-up or clean-up. It may involve occasional set ups for events and snow removal. Ability to work in hot conditions when moving event equipment.
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The people of Aramark proudly serve millions of guests every day through food, facilities, and uniform services in 19 countries around the world. We do not discriminate on the basis of race, color, religion, national origin, age, sex, gender, pregnancy, disability, sexual orientation, gender identity, genetic information, military status, protected veteran status or other characteristics protected by applicable law.
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Performs facility set-ups, tear-downs, clean-up and routine building maintenance as scheduled. Performs clean-up tasks after events, including but not limited to: sweeping, mopping, cleaning restrooms, dressing rooms, showers, and other backstage areas.
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Maintain appearance and cleanliness of food service areas during events. This role may have physical demands including, but not limited to, lifting, bending, pushing, pulling and/or extended walking and standing.
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event set up clean jobs
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