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Prepared Foods: Deli Counter Service, Kitchen, Food Prep, Dishwasher, Culinary Venues (Pizza Maker, Sandwich Maker, Runner: Hot Food / Salad Bar) Whole Benefits may include health insurance, retirement plan benefits, eligibility for a store discount, paid time off and access to other benefit programs.
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As a kitchen team member, you will have flexible hours (full or part time) and the opportunity for promotion and continued development. As a kitchen team member and Dishwasher, you'll keep the kitchen humming by stocking it up with the tools and dishes they need to create and plate our homemade favorites.
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Flexible part-time or full-time schedule. Flexible part-time or full-time schedule. Fast hiring process. Since then, we've boldly claimed our place in the casual dining industry as the place to go for Big Mouth burgers, house smoked ribs, full on fajitas, and hand shaken margaritas.
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With a legacy deeply rooted in service, hospitality, and giving back, we are committed to delivering the best experience to every Guest, every day. Wash and clean tableware, pots, pans, and cooking equipment.
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Keep dish room and equipment clean and organized. Our Heart of House Team Members are responsible for setting the pace for a great shift, every shift. Work quickly to keep up with the pace of the restaurant and team.
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Competitive pay, flexible scheduling, paid time off, 20% store discount, growth opportunities including training programs, and more! We have Full-Time and Part-Time opportunities, depending on the role and team.
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We have various level positions available: line cook, prep cook, dishwasher, cashier, and Assistant Management positions are also available! Fun, fast-paced work environment Up to 6 raises within your first year 30+ hours per week Part-Time and Full-Time available Health benefits are available for all employees after 90 days of employment FREE MEALS on shifts 401k with company match $ for $ Growth opportunities/opportunities for advancement Piqued your interest.
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Stand for entire shift and walk for long periods of time without rest or sitting down. Must maintain a high degree of pace and intensity for an extended period of time, have strong menu knowledge, and have ability to accurately read, organize, and coordinate tickets.
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Cash register, fryers, ovens, stoves, grills, toasters, can opener, griddle, chargrill, slicer, delivery van, refrigerated food prep case, thermometers, knives, dishwasher, ice machine, coffee maker, scales, pop machine, calculator, computer, steamer, fax, copier, bar equipment and restaurant point of sale system.
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Cracker Barrel values internal development- whether you want to become an Employee Training Coordinator, a Shift Leader, a Restaurant or Retail Manager, or come join us at our Home Office in Lebanon, TN to work in corporate support for our stores; we are committed to helping you reach your personal career goals.
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They provide dependable, fast service that is absolutely Chili's. If you take pride in great team work, then we want to hear from you! Prefers to work in a fast-paced environment. Dependable team player.
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Great team atmosphere and culture. Great multitasking skills. Requires some shifts on weekends and holidays. Chili's was born in Dallas, Texas in 1975.
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We have a unique role of the Employee Training Coordinator at each location and their purpose is to help you be successful in your role. We care about your wellbeing and your success. In this role, you will work closely with both the kitchen and dining room teams to make sure that each guest has a spotless table to sit at while enjoying their meal on squeaky clean dishes.
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Cross Training- If you thrive in an environment where no day is the same, you can cross train and work in a variety of roles for your store. Competitive pay based on your experience with opportunities to earn additional pay increases with the PAR Training program.
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Ability to follow directions and procedures; effective time management and organization skills. Arrives to workstation on time, appropriately groomed, dressed and ready to work; works all scheduled shifts and attends required trainings and meetings.
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