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You will work with customers to electrically/mechanically troubleshoot, diagnose, repair, and maintain a variety of commercial food equipment to include cooking, food preparation, ware washers, weigh wrap, baking and refrigeration.
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Meal planning, cooking and baking. Comfort Keepers® is looking caregivers travel to a male clients home in Cambridge to support him with companionship, light housekeeping, meal prepping, cooking, and personal cares.
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Knowledge of weight and measure conversion, cooking and baking techniques and vocabulary and quantity food preparation principles are necessary. EXPERIENCE:Minimum five years' experience in quantity and gourmet cooking with leadership responsibilities.
$20.03 - $30.03 an hourExpandApply NowActive JobUpdated 4 days ago - UpvoteDownvoteShare Job
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Graduation from approved cooking school & Baking skills preferred. The cook is responsible for the preparation and implementation of menus which meet the nutritional and other requirements of the Bureau of Nutrition; the cooking of meals; compliance with all local, state, and federal sanitation and hygiene codes; and individual or group work with residents engaged in vocational training.
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Promotes engaging customer experiences by sharing expertise on cooking, baking or entertaining. Authentic passion around cooking, baking and entertaining. Our mission is simple - to inspire and empower people everywhere to make joy through cooking.
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As a Store Clerk team member, you will: -be accountable for excellent customer service, cash handling and accounting, stocking, pricing, rotating, and displaying merchandise, housekeeping inside and outside of the store, store safety and store security, and deli food sales and cooking.
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An example of some of your daily tasks are: Creating menus; cooking various cuisines (like Italian, Cajun, Mexican, etc); Baking. Must be able to carry on physical routines related to moving about an oil rig/boat, unloading crates of groceries, cooking, etc.
$1,100 - $1,600 a weekFull-timeExpandApply NowActive JobUpdated 4 days ago - UpvoteDownvoteShare Job
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Occasional roof access may be necessary through extension ladders or fixed ladders greater than 20 feet. You must be able to attend our industry leading training at our corporate headquarters in Troy, OH.
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Under the direction of the Food Service Supervisor, assist in cooking and baking activities; participate in the assembly and serving of lunches and snacks at a high school central kitchen; inspect food packs to assure quality and quantity of food items; maintain work area and equipment in a safe, clean and sanitary condition.
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Ability to lead, instruct, and assist with meal preparations including food preparation, baking, cooking, and clean-up. Tigg's Canteen Services is looking to hire a Permanent Part-Time Lead Cook for Blackford County Jail in Hartford City IN.
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Full-Time Retail Assistant Manager (company paid benefits + bonus opportunity) Monitor and respond to district and corporate communications throughout the day. Our recipe is equal parts passion, hard work and fun with a culture as vibrant as our products.
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This individual must have scratch and batch cooking minimum of 3 years of experience. Duties include maintaining a clean and sanitary kitchen, baking, meal preparation, dishes, etc. This is a Full Time position 6am-2pm This includes every other weekend with Occasional Holidays.
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Working in a food service environment, including handling, preparing, and cooking/baking of food as well as following standardized recipes. Questions can be directed to Adriana Sierra, Human Resources Specialist - Senior, at adriana.sierra@wisconsin.gov.
Full-timeExpandApply NowActive JobUpdated 6 days ago - UpvoteDownvoteShare Job
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The Chef participates in cooking, baking and the preparation of foods and maintains food and labor costs. The Chef directs the preparation, seasoning, and cooking of all food for our residents, plans and prices menu items, orders supplies, and keeps records and accounts.
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Knowledge of various cooking procedures and methods (grilling, baking, boiling etc.) Prepare ingredients to use in cooking (chopping and peeling vegetables, cutting meat etc.) Preparing ingredients to use in cooking (chopping and peeling vegetables, cutting meat etc.
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