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Report any equipment failure, damage, hazardous conditions, or injury to the chef, sous chef, or kitchen manager immediately to ensure safety. Constant communication with all other team members and management, including calling back all orders to the chef, sous chef, or kitchen manager to achieve accuracy and clarity of orders placed.
$14 an hourFull-timeExpandApply NowActive JobUpdated 5 days ago - UpvoteDownvoteShare Job
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Golf Course Superintendent, Golf Operations Manager, Executive Chef. As General Manager, manages all aspects of the Club including overall guest experience, the Club’s brand, maintenance of its facilities, while ensuring synergy between all Club activities and stakeholders to include ownership, ownership’s asset managers, guests, employees, community, government and industry; coordinates and administers the Club's policies.
ExpandApply NowActive JobUpdated 10 days ago - UpvoteDownvoteShare Job
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Reporting to the Executive Chef is an Executive Sous Chef, two Sous chefs, an Executive Pastry Chef, an Executive Steward, and a Purchasing Manager. The Executive Chef reports to the Clubhouse Manager, is a Department Head, and attends House Committee meetings.
Full-timeExpandApply NowActive JobUpdated 4 days ago - UpvoteDownvoteShare Job
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Experience in performing multiplatform volume management using SVM, LVM, ZFS, NAS, and the VERITAS volume manager. It will also be responsible for System maintenance by reviewing error logs, system backups, monitoring system performance to prevent slowdowns and disruptions, License deployments and setup, may include setting up a Linux Satellite server and deployment manager, and providing any needed technical support.
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Infrastructure as Code with tools, such as: Terraform (some experience required), Terragrunt, CloudFormation, Resource Manager, Octopus, Pulumi, Ansible, Chef, Puppet, Crossplane, Vagrant, Saltstack, etc.
Full-timeExpandApply NowActive JobUpdated 6 days ago - UpvoteDownvoteShare Job
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Proficient with terraform, git and AWS services cloud formation, ECS, ec2, s3, cloud watch, lambda, redshift, rds, elastic cache, systems-manager. Terraform, AWS, CHEF, TC, WAS, RHEL, Docker.
Full-timeExpandApply NowActive JobUpdated 5 days ago - UpvoteDownvoteShare Job
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Conagra Brands is known for our Ionic brands like Reddi-wip, Slim Jims, Duncan Hines BOOMCHIKPOP, Chef Boyardee, Swiss Miss and more! You will report to the Maintenace Manager and join a team of 235 plus team members.
$60,000 - $104,000 a yearFull-timeExpandApply NowActive JobUpdated 5 days ago - UpvoteDownvoteShare Job
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A recipient of hundreds of local Best Breakfast and Best Brunch accolades, First Watch's chef-driven menu includes elevated executions of classic favorites along with specialties such as the Quinoa Power Bowl, Farm Stand Breakfast Tacos, Avocado Toast, Chickichanga, Morning Meditation, Spiked Lavender Lemonade, and its signature Million Dollar Bacon.
ExpandApply NowActive JobUpdated 3 days ago - UpvoteDownvoteShare Job
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The Executive Chef will report to the AGM and has an Executive Sous, Executive Pastry Chef, Banquet Chef, Chef De Cuisine, and Sous Chef reporting directly to them. A strong relationship builder with a history of collaboration with their GM, AGM, Food and Beverage Manager, and other departmental leaders.
Full-timeExpandApply NowActive JobUpdated 4 days ago - UpvoteDownvoteShare Job
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Minimum of three years experience as a Chef/Kitchen Manager in restaurant/senior living or equivalent environment. Rose Senior Living Beachwood is recruiting for a hospitality focused Executive Chef to join our team.
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You will report to the General Manager and Corporate Chef. We are looking for a talented Executive Chef with a passion for food, hospitality, and a commitment to help the restaurant run smoothly, for both the Back of House team and our guests.
Part-timeExpandApply NowActive JobUpdated 6 days ago - UpvoteDownvoteShare Job
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The La Jolla Beach & Tennis Club is currently seeking a Senior Catering Manager join our team at our beautiful oceanfront property! Works with Executive Chef and Chef de Cuisine to design menus for catered events.
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Proven success as a Sous Chef, Executive Sous Chef, or Kitchen Manager in a high-volume upscale restaurant or high-end resort restaurant. For this position, pay will be variable by location - See additional job details and benefits below The Sous Chef is responsible for supporting the Executive Chef in leading a team of culinary professionals that deliver high-quality, great-tasting food; proper food safety and sanitation procedures, and profitability.
ExpandApply NowActive JobUpdated 4 days ago - UpvoteDownvoteShare Job
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AWS Security (GuardDuty, CloudTrail, Secrets Manager, EKS/ECR, IAM family, Config), Vulnerability management (Qualys/Nessus, Twistlock, Snyk), SIEM (SumoLogic or Splunk), Container Security, CI/CD Discipline (Helm, Terraform, Chef, Kubernetes (EKS.
ExpandApply NowActive JobUpdated 10 days ago - UpvoteDownvoteShare Job
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Help run weekly staff meetings and give mid-season performance reviewsRotate through the job schedule to fulfill the following roles: cook, sous-chef, dish washer, day desk, dinner host, server, and other projectsSafely and efficiently plan, prepare, serve, and clean-up meals for 1-110 people.
$18.5 an hourFull-timeExpandApply NowActive JobUpdated 4 days ago
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