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With 6 years of experience in direct customer support for Quality and Food Safety and managing verification programs, including NAE, NGMO, Gluten-Free, BRC, SQF, and HACCP. In-depth knowledge of food safety standards, regulations, and certification schemes (e.g., HACCP, SQF, BRC, FDA, USDA.
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Trained in GFSI (SQF and or BRC) and PCQI preferred. Understand, display knowledge and supervise execution of FSQA programs including, but not limited to BRC systems, HACCP, sanitation, pest control, good manufacturing practices, foreign material control, customer complaint, deviation investigation process, Root-cause analysis, traceability, internal audit program, trainings, food defense and security to comply with all company, Customer and USDA/FDA regulatory requirements.
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PCQI, SQF Practitioner, HACCP, FSMA, FSVP, ORGANIC, KOSHER, GLUTEN FREE-BRC. PCQI, SQF Practitioner, HACCP, FSMA, FSVP, ORGANIC, KOSHER, GLUTEN FREE-BRC. Oversee the creation and maintenance of all pre-requisite programs such as GMP, Allergen Control, Sanitation, SOP, SSOP, Recall, Traceability, Food Security, Raw Materials Testing, and Finished Product Testing.
$80,000 - $100,000 a yearFull-timeExpandApply NowActive JobUpdated 2 days ago - UpvoteDownvoteShare Job
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SQF practitioner / FSSC/ BRC/ ISO experience preferred. Our broad product portfolio includes renowned brands like Garden of Life®, Nature's Bounty®, Vital Proteins®, Orgain®, Nuun®, BOOST®, Carnation Breakfast Essentials®, Peptamen®, Compleat Organic Blends®, and more.
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Assist in bringing the Plant into SQF / BRC compliance. HACCP Certification, LECO Training, SQF Practitioner, Calibration Technician. HACCP Certification, LECO Training, SQF Practitioner, Calibration Technician.
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To develop and ensure effective implementation of the plant's quality and food safety management systems in accordance with product specifications, regulations, and the plant's chosen third-party food safety standards, either Safe Quality Food (SQF) or British Retail Consortium (BRC.
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HACCP, FSMA, GFSI, FSSC, OSHA, GMP, FDA, BRC, SQF, USDA, and AIB audit knowledge. SQF Practitioner with PCQI Certification preferred. SQF Practitioner with PCQI Certification preferred.
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Certifications in HACCP, FDA/FSMA - PCQI, BRC/SQF Practitioner preferred. Ensure FDA/FSMA, FDA/LACF & GFSI - BRC Standards required Food Safety Plans/HACCP, Food Defense Program and Food Fraud (IA) rules & regulations are established and implemented at the facility by coordinating with the Plant Leadership Team and the Corporate Quality & Regulatory Team.
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Knowledge of GFSI certifications (SQF, BRC, etc), Laboratory, Microbiology and Process Control. SQF Practitioner, Internal Auditor Certified, PCQI and HACCP certified. Maintain the external quality certification defined by the Organization such as SQF and required by clients.
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Food Safety standards, GFSI, BRC, PCQI, SQF, HACCP/ Quality Management, production, & Manufacturing Systems. Food Safety standards, GFSI, BRC, PCQI, SQF, HACCP/ Quality Management, production, & Manufacturing Systems.
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Implement and maintain the Global Quality and Food Safety Standard in USA Barcel Operations to include but not limited to HACCP, HARPC, GMPs, Sanitation, Pest Control, Microbiology, Quality Control, Quality in Design, Laboratory, Customer Complains, etc.
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Experience in GSFI (SQF, BRC, FSSC) or ISO-certified organizations preferred. Whether you are an avid biker, ATV or Snowmobile enthusiast, or just like that pleasant scenic drive, you will enjoy the outdoor activities, trails and parks that are offered here in Monroe and Green County.
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Experienced in HACCP, FSMA, SQF/BRC requirements, and regulatory requirements. SQF Practitioner or equivalent, and internal auditing experience required. The Supplier Quality Manager is responsible for the food safety and quality (FSQ) of materials used in and for the manufacture of Hudsonville Ice Cream (HIC) products.
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Work with regional FSQ teams to establish the manufacturing conditions, obtain all operational certifications such as SQF/BRC, CFIA/FDA registration and practices needed in place before a manufacturing plant, internal or external to LDC, can manufacture global LDC Plant Protein products.
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Familiar with FDA regulations, GMP, BRC/SQF, and OSHA safety regulations. Volt is immediately hiring for a Continuous Improvement Manager- Bilingual (English/Spanish) in Bartlett, IL for a growing food products supplier.
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