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If you enjoy creating exceptional food experiences you might be a great fit for a Bakery Assistant/Cake Decorator at Walters Wedding Estates. Responsible for baking cakes, desserts and cake decorating.
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Required Experience: Minimum 2 years cake decorating experience. Walters Wedding Estates, a Walters Hospitality brand, is actively seeking professional, self-motivated, skilled cake decorator to create dream wedding cakes for our Brides in a fun working environment.
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Knowledge in a specialty including and not limited to; cake decorating, sugar cookies, cinnamon roll forming, bread loafs, cake making, ice cream production, laminations, etc. Job Purpose: Tiny's Bakery Pastry Cooks prepare and produce our cookie doughs, fresh pastries, ice cream, and prepped savory items that support Milk & Cookies, and our restaurants.
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Proven experience in cake decorating, preferably in a bakery or food service environment. Proficient in various cake decorating techniques, including piping, fondant work, and airbrushing.
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Your success on the Bakery Team can be through your passion for baking breads, cookies, and pastries, as well as gourmet desserts and exploring the craft of cake decorating along with having the secret ingredient for serving our guests.
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And the icing on the cake is, this is your opportunity to make a difference in the lives of your guests and community. As a part of our Bakery Team, you will thrive off knowing no one day is ever the same.
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The United Family currently operates 96 stores under five unique banners: United Supermarkets, Market Street, Amigos, Albertsons Market and United Express, along with ancillary operations RC Taylor, USM Manufacturing, and Llano Logistics.
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Lunds & Byerlys is currently hiring for a vibrant and outgoing full-time Pastry Chef/Cake Decorator Apprentice to create a sensational shopping experience for our customers! During the apprentice program, the Pastry Chef/Cake Decorator Apprentice works with a Master Pastry Chef and a Decorator to learn about how Lunds & Byerlys provides sensational products to our customers.
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Orders supplies and merchandise items for the department (except cake decorating items) as directed by the bakery manager. Accountable and Reports to: District Store Director, Store Manager, Assistant Managers of; Perishables, Store Operations, and Health Wellness Home; Bakery Department Manager.
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DescriptionWe are looking for highly motivated, reliable and hardworking individuals with Cake Decorating experience to join our team at our Dunkin Donuts and Baskin Robbins location in Orlando.
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We are currently seeking an experienced Cake Decorator & Traveling Trainer to provide technical support, bakery and cake decorating training to assigned client accounts. 3-5 years of cake decorating and baking experience; grocery store bakery experience preferred.
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Bakery/Cake Decorating experience Physical Demands: The physical demands described here are representative of those that must be met by an employee to successfully perform the essential functions of this job.
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Mixers, proof box, ovens, sheeter, rounder, dishwasher, fryer, telephone, and intercom, cash register, label machine, shrink wrap machine, RPM, copy cake machine. Writes the department schedule and ensures employees are at work, on time, and finds replacements when necessary, in bakery manager's absence.
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Positions that Report to you: Apprentice Baker, Bakery Designer, Wrapper, Fryer. Understands the use and issues related to bakery equipment and follows up on potential maintenance issues.
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Operates as a lead with bakery clerks. At Hy-Vee our people are our strength. Pulls product from the freezer or the cooler. Responsible for baking products for orders and to replenish displays.
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