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Possess basic knowledge in all areas of pastry production including baking, mixing, and plating. Basic understanding of baking, mixing and knife handling skills; food safety, sanitation and food handling procedures.
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Work alongside the Baker Team Leader and the rest of the baker team to efficiently scale, mix, portion, shape, proof, and bake-off multiple bread doughs, as well as scaling, mixing, portioning, and baking of multiple cake batters all while ensuring consistency and maintaining Levain's standards of delicious quality.
$22 - $25 an hourFull-timeExpandApply NowActive JobUpdated 4 days ago - UpvoteDownvoteShare Job
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The bread baker is responsible for the consistent production of bread menu, department cleanliness, maintaining ingredient costs, as well as assisting in desserts, care of the equipment, and maintaining respect and harmonious relationships with the bakery, deli and kitchen staff.
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Problem solve with Head Baker, baking team, and bakery management around any issues in regards to quality, quantity, or ingredients. Our bakers collaborate closely with one another in addition to receiving mentorship from our Head Baker.
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Baker duties, mixing dough, preparing fillings, and glazing pastries. Keywords: #Hiring immediately #Cleaner #General Labor #Immediate hiring #Cooks #bakers #food assembly lines #F&B #manufacturing #warehouse #food production line #operators #machine operators #workers #laborers.
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Baker Fertilization and Pest Control is looking for a willing, motivated, and experienced Lawn and Ornamental Spray Technician to join our ever-growing company. Ensure proper mixing of products according to label instructions and product specifications.
ExpandApply NowActive JobUpdated 9 days ago - UpvoteDownvoteShare Job
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Previous/Current experience requires knowledge of mixing different types of flours, yeast products and temperature controlled water. - Mixing flour, water, yeast. Previous/Current experience requires knowledge of mixing different types of flours, yeast products and temperature controlled water.
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A Baker’s responsibilities include: Mixing, weighing, proofing, baking, frying, decorating, finishing and merchandising quality bakery products using Bashas’ recipes. A Baker has a keen eye for Food Safety and Sanitation and will be able to help in production and merchandising while offering unmatched customer service.
Part-timeExpandApply NowActive JobUpdated 4 days ago - UpvoteDownvoteShare Job
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Involves baking, shaping, and possibly mixing dough. Look for the "Slow Rise" breads in your neighborhood market and come have lunch by the Nashoba Brook. So Nashoba Brook Bakery is a wholesale bread and pastry business, a retail bakery, a café, a takeout lunch spot, and a coffee shop all under one roof.
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As our Baker, you'll be the doughy heart of our operations, mixing magic into every pastry, pie, and loaf of bread that comes out of our ovens. We're seeking a Baker to join our dough-lightful team at Rosauers Supermarkets.
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Clean and sanitize workstation, b Production Associate, Bakery, Production, Baker, Associate, Restaurant. Provide support in all steps of the manufacturing process, including preparation, mixing, baking, finishing, packaging and order fulfillment.
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Life Flight Insurance. Does the scent of freshly baked bread bring a bigger smile to your face than a viral cat video? Ability to obtain a valid food worker card. Managing ingredient inventory, ensuring we never run out of what we need to create our tasty goodies.
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Strength: You're able to lift up to 50 pounds - baking is hard work! A community of food enthusiasts, and above all, people who know how to turn simple ingredients into bite-sized moments of joy! Pet Insurance Options.
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Baker responsibilities include opening the bakery early in the morning, mixing dough, preparing fillings and glazing pastries. Experience as a Baker, Pastry Chef or similar role is plus.
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Interacting with customers, and serving them with a big smile - you're the face of our bakery department! People Skills: You enjoy interacting with customers and providing top-notch service. and a chance to shape your career in the baking industry.
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