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Vice President of Quality
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Full-time
- The ideal candidate will possess extensive experience in QA/QC, process development, and regulatory compliance, particularly within the food, beverage, flavor, or nutritional sectors.
- Lead and manage multi-site quality programs, including QA, QC, and support process development.
- Ensure full compliance with FDA requirements for food safety, labeling, flavors, and dietary supplements.
- Oversee the implementation and maintenance of SQF & BRC (GFSI), HACCP programs.
- Oversee laboratory operations, including LIMS, HPLC, GC MS, wet chemistry tests, and product sample management.
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