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Tiller Restaurant Manager
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Full-time
- Tiller, Terrace, and In Room-Dining)
- Job Overview: Responsible for overseeing Tiller and In Room Dining Service operations in accordance with the resort standards.
- Hotel, Restaurant, Spa and Retail Discounts at Our Portfolio of Hotels
- The Restaurant Manager will partner with the Chef and culinary team to provide "excellent quality and presentation" of all food to the guests.
- The Restaurant Manager needs to understand in forecasting the financial objectives of Tiller and IRD on a weekly and monthly basis through the labor management system.
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