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Sushi Cook
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- In the sushi cook role, you will be responsible for preparing different types of sushi such as nigiri and maki rolls.
- Responsible for daily production/[preparation of rice, cutting fish, sauces, Japanese related cuisine
- Manages storage of fruits, vegetables, and meat such as crab, eel, salmon, and tuna
- St. Andrews Country Club of Boca Raton, a resident-only Platinum Club of America and a Distinguished Emerald Club of the World and ranked in the Top Ten of Americas Healthiest Clubs is also internationally recognized for magnificent estate residences, recently completed $17.5 million renovations as part of a three-phase Club Improvement Plan. The Club features superior amenities, two 18-hole championship golf courses, including an Arnold Palmer Signature Design.
- Aaron Krickstein, formerly ranked #6 in the world, oversees a full tennis program, 15 clay tennis courts, including a European red clay court.
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