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Sous Chef - Full Time - Urgently Hiring
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Full-time
- Sous Chef - Full Time - Urgently Hiring!
- In the absence of the Culinary Services Director, the Sous Chef may be called upon to assure that quality food service is provided at all times by directing the overall operations of the Culinary Department.
- Report any incidents or infractions to Culinary Services Director.
- In the absence of the Culinary Services Director, act as Department Manager with regard to staffing and staff supervision.
- Work closely with the Culinary Services Director in specifying and selecting food products.
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