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Server Attendant, Pavilion
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Full-time
- This role will contribute to the organization as an active business partner that is responsible for supporting the company's goals, objectives, vision, mission, and values.
- Consistently following Food & Beverage sequence of service utilizing all proper procedures standardized by venue managers and chefs.
- Pre-bussing and bussing of tables during service period; assisting servers with service steps where necessary
- Ability to obtain/maintain state required licenses and/or certifications such as Food Handler's Card and TIPS Certification
- Have a working knowledge of Beer, Spirits, Wine and Dining
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