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Server
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Full-time
- The Server’s primary responsibility is to create an uncompromising dining experience throughout the guest’s visit.
- The Server answers questions about the menu, sells the restaurant's food and drinks, and communicates orders with the kitchen staff while maintaining a warm and friendly demeanor
- 1-2 years of experience in fine dining restaurants as a server
- Convey information and ideas with clarity and genuine warmth and hospitality
- Knowledge and passion for tableside service, wine, and craft cocktails are a plus
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