Upvote
Downvote
Seasonal Grill Cook - 23 / Hour
Share Job
- Suggest Revision
Temporary
- Facilities include a renowned championship golf course, a full-service golf shop, driving range, practice facilities, halfway house, and Par 3 course: eight outdoor tennis courts incorporating two pickleball courts, tennis shop, a family pool complex with café, junior Olympic size swimming pool and an active children's club.
- The primary responsibility of a cook is to support in the day-to-day operations on a position assigned for service including food production, line cooking and uphold the highest level of food quality.
- Knowledge of the highest levels of food preparation, food service, presentation, and culinary techniques.
- However, the employee may be required to work outside in extreme heat, cold, rain wind or inclement weather as the demands of the position so dictate.
- Daily activities include setting and stocking the storerooms, walk-ins and cooking line which necessitates stooping, bending and moving heavy objects up to 50 pounds.
Active Job
Updated TodaySimilar Job
Relevance
Active