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Sales - Food Service
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- To develop a target list of new customer development with manager's support.
- Review monthly the best monitoring sales report with management to determine if goals and objectives are being met.
- Communicate trends/pricing issues and other unique issues as it relates to sales.
- Participate in all sales/marketing functions as it relates to company business
- Education and/or Experience Minimum high school graduate, with some business and food technology knowledge.
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