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Restaurant Shift Lead
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- POSITION SUMMARY: The Shift Lead is responsible for executing restaurant operations, in conjunction with the General Manager.
- The Shift Lead follows standard operational procedures for living the Brand Values and helping the brand thrive.
- Focus is on influencing guest-centric culture that consistently delivers excellent guest service and food quality while ensuring compliance with policies, procedures, and regulatory requirements.
- Supports General Manager to Identify and train internal candidates for Shift Lead positions.
- The Shift Lead will help to support the company by maintaining an outstanding work environment through positive attitude, hospitality to guest and teammates and excellent operational performance, QUALIFICATIONS : Education: High school diploma or equivalent required; age requirements may apply in order to remain in compliance with State and Federal laws.
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