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Restaurant Manager
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Full-time
- As an Independently Owned and Operated Franchisee of Jack in the Box Inc. in the St. Louis Metropolitan area, we strive in achieving excellence while enjoying what we do every day.
- Develop a strong team to provide excellent customer service and build restaurant sales and profit while ensuring policies and procedures are followed.
- Monitors staffing levels to ensure sufficient development and talent; ensures systems for training employees on workstations are fully implemented and adhered to by management and crew; identifies and develops internal candidates for management and Team Leader positions.
- Maintains the brand image of restaurant cleanliness, maintenance, and excellent service.
- Requirements:· High School diploma or equivalent required; college degree preferred.
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