Upvote
Downvote
Restaurant Manager
Share Job
- Suggest Revision
Full-time
- Under the direction of the General Manager, the Manager is responsible for attaining the sale and profit targets established for Buona Restaurant and Buona Catering Retail.
- Recognize all revenue areas & develop strategies to impact sales
- Selection, retention, supervision and training of all hourly employees
- Attend weekly meetings with General Manager to discuss opportunities
- Building / equipment repair
Active Job
Updated 1 month agoSimilar Job
Relevance
Active