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Restaurant General Manager
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Full-time
- You are applying for work with a franchisee of Taco Bell, not Taco Bell Corp. or any of its affiliates.
- Franchisees are independent business owners who set their own wage and benefit programs that can vary among franchisees."
- The Taco Bell Restaurant General Manager is the leader of the TEAM who establishes the tone of the work environment, and the level of customer hospitality.
- You are responsible for the operation of the entire restaurant and building a strong team that consistently provides customers great food and a friendly experience.
- Key responsibilities include finding, hiring and developing employees, conducting new hire orientation and developing the training plan for each new hire.
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