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Quality Systems Manager
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Full-time
- Summary: The Quality Systems Manager is responsible for the auditing, maintaining, and documenting of all the Food Safety programs in relationship to ISO9001, ISO2200.
- Maintain Organic, Gluten Free and Kosher Certifications.
- Maintain all HACCP documentation and requirements for the HACCP Procedures.
- Previous experience in the food industry preferred.
- 3-5 years' experience in Quality Systems Management required.
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