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Market Grille Cook
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Part-time
- At Hy-Vee our people are our strength.
- Prepares various foods for the Market Grille and is responsible for all hot foods and cold foods including available heat-and-eat varieties.
- Accountable and Reports to: District Store Director; Store Manager; Assistant Manager of Store Operations, Perishables, and Health Wellness Home; Food Service Manager; Market Grille Department Manager; Assistant Market Grille Department Manager;
- Provides prompt, efficient and friendly customer service by exhibiting caring, concern and patience in all customer interactions and treating customers as the most important people in the store.
- Prepares vegetables, sides, meats, breakfast foods and all menu items.
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