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Line Cook
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Full-time
- A line cook is also required to work with other cooks and servers/cashiers in a team-like and friendly manner.
- Communicate with cashiers in a friendly and professional manner, ensuring correct order fulfillment
- Required to periodically attend and implement assigned food safety training classes and educational opportunities
- Always protects assets but does not put self at risk
- Reads, understand, and follows instructions and labeling system on all Safety Data Sheets
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