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Housekeeper
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Part-time
- Clean dining tables, chairs, ice machines, coffee pots and other equipment immediately after patient meals
- Assist in lifting heavy equipment, supplies, etc., as directed or requested
- Before end of shift, recheck all areas to ensure proper order, cleanliness of maid carts and completion of trash removal
- Attend and participate in in-service education classes, on-the-job training programs as scheduled or as directed
- Comply with established infection control and universal precaution practices, and coordinate isolation procedures with nursing services, as well as follow fire safety policies and procedures
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