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Host / Hostess
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Full-time
- The host/hostess is the direct representation of the service and overall hospitality of the staff of the restaurant.
- Create seating charts and coordinate with wait staff about available seating options
- Make special arrangements for reservations and special functions in the restaurant and notify necessary parties such as managers and wait staff
- Assist the restaurant operation by processing take-out orders, answering the phone and placing orders, and assist servers with beverage orders, check drops and the bussing and setting of tables.
- Perform other job functions when assigned to ensure guest expectations are exceeded, such as assisting the food runner, bus person, bartender, and server with table service.
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