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General Manager
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- What you'll do Become a proud leader running a business dedicated to the community and the customer experience.
- If business - on a big scale - is what motivates you, Wendy's is the place to be.
- Overseeing operations for a designated Wendy's restaurant, you will develop and mentor your team-and ensure a positive dining experience for your customers-by monitoring and reinforcing food safety procedures, maximizing store sales and profit goals, maintaining QSC standards and ensuring protection of Wendy's brand and assets.
- College degree and 3-4 years' experience as General Manager in the restaurant industry or equivalent combination of education and experience
- Demonstrated ability to lead and manage operations in a fast-paced, dynamic environment
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