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General Manager
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$50,000 - $70,000 a year
- The Restaurant General Manager is responsible for providing outstanding leadership to the restaurant team and will provide an environment in which franchise operators will learn how to successfully run a Moe’s restaurant.
- In addition, the Restaurant Assistant Manager is responsible for achieving targeted results related to exceptional guest service, sales growth, profitability, people development, management of quality/service/cleanliness standards, facility maintenance, and local store marketing.
- Add Value: We believe everything we do should add value for our guests, associates, and Franchise Partners.
- Infuse Passion: We believe that our passion and enthusiastic welcome are the foundation of our Brand.
- Provide Leadership: We believe great leadership establishes the foundation of our long term success.
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