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FT Lead Associate Kitchen
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- Our shared values of care, courage, integrity, teamwork, and humor guide our work as we embrace the unique talents and differences of every team member.
- The primary purpose of this job is to make sandwiches, subs, roast or fry chicken and appetizers, heat soup, make pizza, or transfer deli food to case containers, label, and merchandise as per plan-o-gram (POG).
- Make pizza, cook with turbo oven, remove and cut the pizza, package, and serve the pizza to customers.
- Help customers, cut and slice meat or cheese, portion out deli food into containers, weigh, and label the items.
- Clean roaster, dump the oil, and take the oil to the rendering bin.
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