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Food Services Specialist Part Time 25 Hours a Week
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Part-time
- The Food Services Specialist assists the Director of Food Services in the preparation and serving of food at the Boys Ranch Cafetorium.
- Maintains the cleanliness and attractiveness of foods, food processing equipment, and the kitchen and dining areas.
- Cleans kitchen area, including cooking and serving dishes and utensils, removal of debris, sweeping and mopping floors, food storage, etc.
- Provides assistance to the Director of Food Services in the requisitions of food, supplies, deliveries, stocking, and inventories of food and other merchandise necessary for meeting the needs of the program.
- The person filling this position must have a high school diploma or GED. Prior food service or commercial kitchen experience is preferred.
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