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Food Services Coordinator
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- We strive to provide them with tasty food and lots of variety.
- Every day you will directly impact the patient experience, focus on planning & preparing meals, and maintaining cleanliness, safety, and sanitation standards.
- To thrive in this role, you will be familiar with leadership and oversight of operations, basic cooking principles, ensuring quality control in the kitchen, and demonstrate a strong sense of customer service and teamwork as you provide support to plan, organize and lead resources with assigned team members; as well as functio as an individual contributor within the department.
- We believe our health shouldnt depend on our zip code, economic status, or the color of our skin.
- CommonSpirit is acting to address systemic inequities experienced by Black, indigenous, people of color, LGBTQ+, and other underserved communities.
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