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Food Service Technician - PRN Rehab
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Part-time
- Food Service TechnicianThe Food Service Technician supports both patient and retail food and nutrition services, including food production, cashiering, patient food service support and sanitation.
- Weighs or measures all ingredients accurately, and follow directions in recipes for standardization of quality in dessert productions.
- Notes on purchasing order any supplies needed to maintain a smooth operation of tray-line.
- Set up desserts, salads, condiments, paper goods, china, serving utensils, etc., so that cafeteria line is ready to provide services on schedule.
- Rotates all products used for salad and dessert preparations, and complies with established health and sanitation regulations.
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