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Food Service Supervisor 2 - Hospital (Fte, Days)
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$3,999 - $5,371 a month
Full-time
- Supervise dish-room clean up, cart cleaning, wrapping of silverware and good work flow.
- Possession of, or eligible to obtain a Washington State Food Worker Card within two weeks of employment.
- Associate Degree in food service management, nutritional care or related field;
- High School Diploma, or GED Certificate, with four years of experience in an industrial, commercial or institutional food service or patient tray service including one year as a lead, supervisor, or equivalent.
- ABOUT UW MEDICAL CENTER-MONTLAKE UW Medical Center is an acute care academic medical center located in Seattle with two campuses: Montlake and Northwest.
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