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Food And Beverage Manager
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- Our beautiful clubhouse and impeccably groomed grounds add to the aura of quiet sophistication that is the West Shore Country Club.
- Supervision : Reporting to the Clubhouse Manager, the Food & Beverage Manager will supervise member dining hourly associates, including Bartenders, Hostesses, Servers, Bussers, and Food Expeditors.
- Budget and Planning : Work with the Clubhouse Manager to plan and implement budgets.
- Policy Development : Assist Clubhouse Manager in developing and implementing policies and procedures for food and beverage departments.
- Wine Programs : Help develop wine lists and bottle/glass wine sales promotion programs.
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