Upvote
Downvote
F & B Operations Assistant Manager
Share Job
- Suggest Revision
- The F & B Operations Assistant Manager will assist the F & B Management Team in quality control of day-to-day operations of Food & Beverage operations.
- This position is primarily responsible for assisting in directing and administering the activities and services of Banquet events and as needed the other Three restaurants and their bars, Beach & Cable Coffee Shop, In-Room Dining and seasonal Pool operations in the continuing effort to deliver outstanding member and guest service and financial profitability.
- In collaboration with the Vice President of F & B, F & B Operations Manager, Assistant Managers, and Banquet Manager assist in the oversight of the food and beverage operations by exercising demonstrated knowledge and experience in all aspects of food and beverage management, including culinary, lounge and catering operations, staffing, and close adherence to budget and forecast plans.
- F&B Operations Assistant Manager will also assist with coordinating and execution of special holiday events, scheduling entertainment, holiday marketing, managing inventories, and assisting with creating F & B selling packages.
- Embrace, embody, demonstrate, and encourage wellness and the STRATA virtues through interactions, performance, and dedication.
Active Job
Updated TodaySimilar Job
Relevance
Active